Ingredients
- 5 ounces apple cider
- 4 ounces pomegranate juice
- 3 ounces tequila blanco
- 3 ounces grande mariner
- 1/4 lime, juiced
- Garnish: sugar, limes and apple slices
Method
- Add ingredients into a shaker with ice and shake well. Rim glasses with lime wedge. Place sugar onto a plate and dip the lime coated rim into the sugar, rotating in a circle to coat glasses rim
- Pour cocktail into the sugar rimmed glass and garnish with apple slices and lime
- Optional: add a dash of cinnamon to the plate with sugar for coating the rim for even more fall flavors
