Ingredients
- 1 bottle prosecco
- 1 liter bottle lemonade
- 1 lemon (for garnish)
Method
- Slice the lemon and place it evenly on a plate or baking sheet. Freeze for at least 30 minutes.
- In a large pitcher, pour in the prosecco and lemonade.
- Add the frozen lemon slices and serve immediately. Cheers!
