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Tiktok’s Viral Italian Grinder Sandwich

By Meaghan SmithJuly 3, 2022

Made famous on Tiktok, I had to try this viral Italian grinder sandwhch that everyone has been raving about. Yes, I agree, it’s worth the hype!!

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In all honesty, I don’t know why it took me so long to make this Tiktok viral sandwich! It has everything I love in a sandwich – Italian meats, red wine vinegar, shredded lettuce, cheese, tomatoes, seasonings, etc. There is no exact recipe from the original Tiktok video, it’s all measured with the heart, so I just tasted everything as I went and to be real, I’d suggest you do the same. Don’t set limits on yourself with this one, make it your own and see what magic happens! Here I will detail out everything that I did so that you have a guide, but again the measurements are up to you. If you want to see a visual, click on the TikTok video I created and linked in the column.

What I used:

  • Deli Meats: Ham, turkey, salami, pepperoni, and prosciutto
  • Cheese: Sliced provolone or mozzarella. Also lots of fresh grated parmesan
  • Salad / Dressing Mix: Mayo, red wine vinegar, crushed garlic, sliced red onions, sliced pepperoncini peppers, dried oregano, crushed red pepper, salt, fresh ground black pepper, and shredded iceberg lettuce
  • Sliced Tomatoes: Dress the tomatoes with salt, pepper, and olive oil before adding to the sandwich
  • Bread: I used an Italian loaf, but I think anything goes

Italian Grinder Sandwich

Ingredients

  • Sliced deli turkey
  • Sliced deli ham
  • Sliced salami
  • Pepperonis
  • Thinly sliced prosciutto
  • Sliced mozzarella cheese
  • Sliced provolone cheese
  • Fresh grated parmesan
  • Tomatoes, sliced
  • Iceberg lettuce, shredded
  • Mayo
  • Red wine vinegar
  • Garlic, minced
  • Red onion, sliced thin
  • Pepperoncini peppers, sliced thin
  • Dried oregano
  • Crushed Red Pepper
  • Salt
  • Fresh ground pepper
  • Extra virgin olive oil
  • Italian bread loaf

Instructions

  • Slice Italian bread loaf horizontally in the middle. Layer cheeses and meats evenly on both sides – I added turkey, prosciutto on one side and ham, salami, pepperonis on the other. Place in a preheated oven at 400 degrees until cheese is melted and meat is crisp on top, about 5 to 10 minutes
  • Slice tomatoes and add salt, pepper, and extra virgin olive oil on top
  • In a bowl mix mayo, red wine vinegar, garlic, red onions, pepperoncini peppers, dried oregano, crushed red pepper, salt, and fresh ground pepper together. Mix well. Toss in shredded lettuce until fully coated with mayo mixture
  • On one side of the sandwich layer tomatoes, salad mixture, and more freshly grated parmesan. Fold the sandwich together and enjoy

 

Tiktok’s Viral Italian Grinder Sandwich

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Ingredients  

  • Sliced deli turkey
  • Sliced deli ham
  • Sliced salami
  • Pepperonis
  • Thinly sliced prosciutto
  • Sliced mozzarella cheese
  • Sliced provolone cheese
  • Fresh grated parmesan
  • Tomatoes, sliced
  • Iceberg lettuce, shredded
  • Mayo
  • Red wine vinegar
  • Garlic, minced
  • Red onion, sliced thin
  • Pepperoncini peppers, sliced thin
  • Dried oregano
  • Crushed Red Pepper
  • Salt
  • Fresh ground pepper
  • Extra virgin olive oil
  • Italian bread loaf

Method 

Prevent your screen from going dark
  • Slice Italian bread loaf horizontally in the middle. Layer cheeses and meats evenly on both sides – I added turkey, prosciutto on one side and ham, salami, pepperonis on the other. Place in a preheated oven at 400 degrees until cheese is melted and meat is crisp on top, about 5 to 10 minutes
  • Slice tomatoes and add salt, pepper, and extra virgin olive oil on top
  • In a bowl mix mayo, red wine vinegar, garlic, red onions, pepperoncini peppers, dried oregano, crushed red pepper, salt, and fresh ground pepper together. Mix well. Toss in shredded lettuce until fully coated with mayo mixture
  • On one side of the sandwich layer tomatoes, salad mixture, and more freshly grated parmesan. Fold the sandwich together and enjoy
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Layered salad 🥗 Crisp, creamy, and hits every time Layered salad 🥗 Crisp, creamy, and hits every time! Perfect for spring gatherings, summer bbqs, or anytime you need a fresh & delicious side

📌 SAVE for the next time you need an easy side 🤍
💬 Comment RECIPE and I’ll send it to you!

INGREDIENTS 
6 cups romaine lettuce chopped (about 3 small heads)
1 small red onion, diced
2 cups frozen peas, defrosted
1 red bell pepper, chopped
7 hard boiled eggs, sliced
1 lb thick cut bacon, cooked and chopped
1 1/2 cups cheddar or colby jack cheese, freshly shredded

DRESSING
1/2 cup mayonnaise
1/2 cup sour cream
1/2 tbsp sugar
1 1/2 tbsp apple cider vinegar
Salt and pepper to taste

INSTRUCTIONS 
Add chopped romaine lettuce to the bottom of a trifle bowl or large glass bowl.

Layer red onion, red bell pepper, and peas around the edges so they are visible from the outside.

Press sliced eggs against the glass for a layered look. Chop the remaining eggs and add them to the center to fill it in evenly.

In a medium bowl, mix together mayonnaise, sour cream, sugar, apple cider vinegar, salt, and pepper until smooth. Spoon the dressing into the center, then gently spread it outward to seal the top.

Sprinkle shredded cheese evenly over the dressing, then top with chopped bacon.

#salad #layeredsalad #sidedish #saladrecipe
Okay I know Easter is basically over… but you need Okay I know Easter is basically over… but you need to save this for next year 🐰✝️ Or honestly, just make it all spring long 🌸

My dad (who doesn’t bake at all) made this cake when I was little, and it’s one of my fav core Easter memories 🤍 It’s so cute, fun to get kids involved with, and instantly makes everything feel a little more fun and special!

INSTRUCTIONS:
Bake your favorite cake in two 8-inch round pans. Let them cool completely, then wrap and freeze for easier cutting.

Keep one cake whole for the face. Cut the second cake to create the ears and bow tie, then arrange everything on a platter.

Frost with white icing and cover with shredded coconut (leave a little space in the ears for pink frosting). 

Decorate with gumdrops, jelly beans, fruit punch straws, or whatever candy you have on hand!

SAVE this for spring or next Easter 🐰

#bunnycake #easter #cake
everything was fun and easy… until 5 😅🤡 #springbr everything was fun and easy… until 5 😅🤡

#springbreak #momlife #family #vacation
Enjoying My Ultimate Game Day Meal thanks to @ship Enjoying My Ultimate Game Day Meal thanks to @shipt 🏀 Use my code MEG10 to get $10 off your next Meijer order of $35 or more!

#gamedayfood #hosting #chickenfingers #shiptpartner 

INGREDIENTS:

Chicken Marinade
1 1/2 lbs chicken breast, sliced into tenders
1 1/2 cups whole milk
1 1/2 tbsp lemon juice
1/2 tbsp garlic powder
1/2 tbsp onion powder
1/2 tbsp paprika
1 tsp salt
1 tsp black pepper

Seasoned Flour Coating
1 1/2 cups all purpose flour
1/2 cup cornstarch
1 tsp garlic powder
1 tsp salt
1/2 tsp paprika
1/2 tsp black pepper

Sauce
1/2 cup mayonnaise
1/4 cup ketchup
2 tsp Worcestershire sauce
1/2 tsp garlic powder
1 tsp cracked black pepper
Salt, to taste

Oil for frying
For Serving: French fries, Texas toast, and coleslaw

Instructions:
In a large bowl, combine the chicken and all marinade ingredients. Mix well, cover, and refrigerate overnight.

In another bowl, whisk together all seasoned flour coating ingredients. Remove the chicken from the marinade, allowing excess liquid to drip off. Dredge each piece in the seasoned flour coating, pressing firmly to coat. Lift and gently shake off excess flour, then place on a wire rack set over a sheet pan.

Let the chicken rest for 5 minutes, then dredge again in the seasoned flour coating. Return to the rack and let sit for another 15 minutes. This helps create that extra crispy texture.

In a small bowl, mix all sauce ingredients together and refrigerate until ready to use.

Heat oil in a heavy bottom pan to 350°F. Fry the chicken in batches, being careful not to overcrowd the pan. Cook for about 3 minutes per side, or until golden brown, crispy, and fully cooked.

Serve with sauce, French fries, Texas toast, and coleslaw.
simple but so freakin good ☀️ #highproteinsnack # simple but so freakin good ☀️

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Tiktok’s Viral Italian Grinder Sandwich

Tiktok’s Viral Italian Grinder Sandwich

Ingredients

  • Sliced deli turkey
  • Sliced deli ham
  • Sliced salami
  • Pepperonis
  • Thinly sliced prosciutto
  • Sliced mozzarella cheese
  • Sliced provolone cheese
  • Fresh grated parmesan
  • Tomatoes, sliced
  • Iceberg lettuce, shredded
  • Mayo
  • Red wine vinegar
  • Garlic, minced
  • Red onion, sliced thin
  • Pepperoncini peppers, sliced thin
  • Dried oregano
  • Crushed Red Pepper
  • Salt
  • Fresh ground pepper
  • Extra virgin olive oil
  • Italian bread loaf
1
Slice Italian bread loaf horizontally in the middle. Layer cheeses and meats evenly on both sides - I added turkey, prosciutto on one side and ham, salami, pepperonis on the other. Place in a preheated oven at 400 degrees until cheese is melted and meat is crisp on top, about 5 to 10 minutes
2
Slice tomatoes and add salt, pepper, and extra virgin olive oil on top
3
In a bowl mix mayo, red wine vinegar, garlic, red onions, pepperoncini peppers, dried oregano, crushed red pepper, salt, and fresh ground pepper together. Mix well. Toss in shredded lettuce until fully coated with mayo mixture
4
On one side of the sandwich layer tomatoes, salad mixture, and more freshly grated parmesan. Fold the sandwich together and enjoy

Hope you enjoyed cooking this recipe!

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step 1 of 4