There’s nothing like a good Bloody Mary especially at brunch or while watching football games. This loaded Bloody Mary has all the good stuff – bacon, sports peppers, jalapeños, celery, and a cheeseburger slider! You won’t be left hungry while drinking this delicious drink!

Loaded Bloody Mary
Ingredients
- 3 ounces vodka
- bloody mary mix
- hot sauce
- lemon
- Tajín (for rimming the glass)
- celery
- bacon, cooked
- sports pepper
- pickled jalapeños
- cheeseburger slider, click for recipe
- 2 wooden kabob skewers
Instructions
- Pour a small amount of Tajín onto a small plate. Run a lemon wedge around the rim of your glass, then dip the rim into the Tajín until fully coated.
- Fill a glass with ice. Add vodka, then top with Bloody Mary mix. Add a splash of hot sauce and a squeeze of fresh lemon juice, then stir to combine.
- Thread the cooked bacon onto one wooden kabob skewer, then add a few sport peppers and pickled jalapeños.
- Slide the cheeseburger slider onto the second skewer and top with a piece of bacon and a sport pepper.
- Add both skewers to the Bloody Mary along with a stalk of celery. Serve immediately and enjoy!


Loaded Bloody Mary
Ingredients
- 3 ounces vodka
- bloody mary mix
- hot sauce
- lemon
- Tajín (for rimming the glass)
- celery
- bacon, cooked
- sports pepper
- pickled jalapeños
- cheeseburger slider, click for recipe
- 2 wooden kabob skewers
Method
- Pour a small amount of Tajín onto a small plate. Run a lemon wedge around the rim of your glass, then dip the rim into the Tajín until fully coated.
- Fill a glass with ice. Add vodka, then top with Bloody Mary mix. Add a splash of hot sauce and a squeeze of fresh lemon juice, then stir to combine.
- Thread the cooked bacon onto one wooden kabob skewer, then add a few sport peppers and pickled jalapeños.
- Slide the cheeseburger slider onto the second skewer and top with a piece of bacon and a sport pepper.
- Add both skewers to the Bloody Mary along with a stalk of celery. Serve immediately and enjoy!


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